University of Cambridge > > Departmental Seminar Programme, Department of Veterinary Medicine > Safe food (meat) or that which appears to be ‘safe’

Safe food (meat) or that which appears to be ‘safe’

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  • UserDr Milorad Radakovic, Department of Veterinary Medicine, University of Cambridge World_link
  • ClockWednesday 20 January 2021, 16:00-17:00
  • HouseVenue to be confirmed.

If you have a question about this talk, please contact Fiona Roby.

This seminar will be on the concept of ‘safe’ food (meat). In the last year the COVID -19 pandemic has raised the profile of the notion ‘safe’; safe life, safe working place, safe contact and so on. These concerns will be debated perpetually by the public and professionals both nationally and internationally. The fundamental question which emerges here is: can ‘safe’ food or life or activity be legalised and/or guaranteed?

Chaired by Prof James Wood

This talk is part of the Departmental Seminar Programme, Department of Veterinary Medicine series.

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