University of Cambridge > > ag806's list > Food futures: what does “sustainable” look like?

Food futures: what does “sustainable” look like?

Add to your list(s) Download to your calendar using vCal

If you have a question about this talk, please contact Dr Andre Cabrera Serrenho.

Can we produce enough food to allow 10-11bn people to live as we do, and in a sustainable way? The answer to this is partly determined by what is meant by “sustainable”. I’ll examine different notions of sustainability – from an agricultural and agri-food systems perspective – and ask whether they are sufficient to ensure that we maintain planetary and local ecosystem functioning; or whether intervening on the demand side is a necessary precursor to maintaining the system within “safe operating spaces”.

This talk is part of the ag806's list series.

Tell a friend about this talk:

This talk is included in these lists:

Note that ex-directory lists are not shown.


© 2006-2024, University of Cambridge. Contact Us | Help and Documentation | Privacy and Publicity