Encapsulation of inhibitors for Down-well applications/Adventures of salty water droplets in oil
Add to your list(s)
Download to your calendar using vCal
If you have a question about this talk, please contact Helen Mawdsley.
Wei Jin Gun
Encapsulation of inhibitors for Down-well applications
Michael O’Sullivan
Adventures of salty water droplets in oil
The influence of the droplets’ salt concentration on emulsion stability will be discussed. Increasing internal salt concentration opposes droplet coarsening caused by Ostwald ripening.
This talk is part of the Institute for Energy and Environmental Flows (IEEF) series.
This talk is included in these lists:
Note that ex-directory lists are not shown.
|